ASIAN FUSION RESTAURANT, COCKTAIL & WINE BAR

Trading Hours

LUNCH | 3 days Wednesday , Thursday & Friday from 12pm
DINNER | 6 nights Monday , Tuesday , Wednesday , Thursday , Friday, Saturday from 4.30pm until late
LUNCH | Friday from 12pm 
DINNER | 5 nights Monday, Wednesday , Thursday ,
Friday, Saturday from 5pm

FU MANCHU ORIENTAL | CHEVRON ISLAND

Our Food

Our Asian Fusion menu combines the best of South East Asia and European cuisines to create a tantalising and flavour rich experience

*An extra BAO of the same can be added to your order

Shared between 2 people @ $60 per person or Vegetarian $55.0

*Dietary intolerances cannot be accommodated

Shared between 2 people @ $70.0 per person or Vegetarian $65.0

*Dietary intolerances cannot be accommodated

*All dumplings steamed & lightly pan fried with Gyoza soy sauce

STARTERS

GYOZA JAPANESE DUMPLINGS

(Steamed & pan fried with Gyoza soy)

LOADED DUMPLINGS

BAO STEAMED CHINESE BUNS

DESSERT

DESSERT COCKTAILS

LIQUEUR & SAKE

Shared between 2 people @ $55 per person
or upgrade to Beef Rendang, Crispy skin duck or Laksa seafood lasagne add 10.0

MEAT OPTION


Edamame black sesame & Himalayan pink salt V | VE | GF | SF | DF
Pork dumplings (6) DF
Choose one for your main course:
Chicken Curry (230g) GF | SF | DF
Thigh fillets, potato, yellow coconut curry
or upgrade
Crispy skin duck DF | GF | SF
1⁄2 a Szechuan salted crispy skin duck in spicy & sweet duck plum sauce with cinnamon & star anise
Beef rendang (250g) SF | DF
Slow cooked tender beef cheek in a mild coconut cream rendang curry with peanuts & sweet potato chips
Steamed rice & Fresh salad V | VE | SF | DF
Edamame, mesclun, red cabbage, carrot
& sesame dressing
Caramel chocolate tart V | VE | SF
Dark chocolate ganache & caramel tart, seasonal
berries, vanilla ice cream
Caribbean sorbet V | VE | GF | SF | DF
Seasonal berries

VEGETARIAN OPTION


Edamame black sesame & Himalayan pink salt V | VE | GF | SF | DF
Vegetarian dumplings (6) V | VE | SF | DF
Vegetable curry V | VE | GF | SF | DF
Eggplant, pumpkin, sweet potato fries & carrot
Steamed rice & Fresh salad V | VE | SF | DF
Edamame, mesclun, red cabbage, carrot
& sesame dressing
Caramel chocolate tart V | VE | SF
Dark chocolate ganache & caramel tart, seasonal
berries, vanilla ice cream
Caribbean sorbet V | VE | GF | SF | DF
Seasonal berries

PESCATARIAN OPTION


Edamame black sesame & pink salt V | VE | GF | SF | DF
Prawn Dumplings (6) DF
Choose one for your main course:
Thai green fish curry (230g) DF
Barramundi boneless fillets with sweet potato
in mild green coconut curry
or upgrade
Seafood laksa lasagna
Barramundi, prawns, Moreton Bay bug meat, crab in a rich
coconut laksa sauce, aburi cheese & prawn oil
Steamed rice & Fresh salad V | VE | SF | DF Edamame, mesclun, red cabbage, carrot
& sesame dressing
Caramel chocolate tart V | VE | SF
Dark chocolate ganache & caramel tart, seasonal
berries, vanilla ice cream
Caribbean sorbet V | VE | GF | SF | DF
Seasonal berries

Shared between 2 people @ $55 per person
or upgrade to Beef Rendang, Crispy skin duck or Laksa seafood lasagne add 10.0

MEAT OPTION


Edamame black sesame & Himalayan pink salt V | VE | GF | SF | DF
Pork dumplings (6) DF
Choose one for your main course:
Chicken Curry (230g) GF | SF | DF
Thigh fillets, potato, yellow coconut curry
or upgrade
Crispy skin duck DF | GF | SF
1⁄2 a Szechuan salted crispy skin duck in spicy & sweet duck plum sauce with cinnamon & star anise
Beef rendang (250g) SF | DF
Slow cooked tender beef cheek in a mild coconut cream rendang curry with peanuts & sweet potato chips
Steamed rice & Fresh salad V | VE | SF | DF
Edamame, mesclun, red cabbage, carrot
& sesame dressing
Caramel chocolate tart V | VE | SF
Dark chocolate ganache & caramel tart, seasonal
berries, vanilla ice cream
Caribbean sorbet V | VE | GF | SF | DF
Seasonal berries

VEGETARIAN OPTION


Edamame black sesame & Himalayan pink salt V | VE | GF | SF | DF
Vegetarian dumplings (6) V | VE | SF | DF
Vegetable curry V | VE | GF | SF | DF
Eggplant, pumpkin, sweet potato fries & carrot
Steamed rice & Fresh salad V | VE | SF | DF
Edamame, mesclun, red cabbage, carrot
& sesame dressing
Caramel chocolate tart V | VE | SF
Dark chocolate ganache & caramel tart, seasonal
berries, vanilla ice cream
Caribbean sorbet V | VE | GF | SF | DF
Seasonal berries

PESCATARIAN OPTION


Edamame black sesame & pink salt V | VE | GF | SF | DF
Prawn Dumplings (6) DF
Choose one for your main course:
Thai green fish curry (230g) DF
Barramundi boneless fillets with sweet potato
in mild green coconut curry
or upgrade
Seafood laksa lasagna
Barramundi, prawns, Moreton Bay bug meat, crab in a rich
coconut laksa sauce, aburi cheese & prawn oil
Steamed rice & Fresh salad V | VE | SF | DF Edamame, mesclun, red cabbage, carrot
& sesame dressing
Caramel chocolate tart V | VE | SF
Dark chocolate ganache & caramel tart, seasonal
berries, vanilla ice cream
Caribbean sorbet V | VE | GF | SF | DF
Seasonal berries

V (Vegetarian) | VE (Vegan) | DF (Dairy Free)
SF (Seafood free) | GF (Gluten free)

10% weekend and 15% public holiday surcharge applies

Having a FUn night in? Take away now available. Pick up only.

Events @ Fu

Come along to our events. 
We promise they will be FUn for everyone.

Our Drinks

You’ll never be thirsty

CHILLI MARGARITA
Volando Blanco Tequila | Chilli liqueur | Cointreau | Chilli flakes | Lime

IPOH CLUB VODKA MARTINI
Triple Distilled Australian Distilling co. Vodka | Dry Vermouth | Olives

SHIRAZ NEGRONI
Australian Distilling co. Shiraz Gin | Campari | Vermouth

SESION ESPRESSO MARTINI
Sesión Mocha Tequila | Kahlua | Coconut Cream | Espresso Shot

SESION OLD FASHIONED
Sesión Mocha & Reposado Tequila | Bitters | Orange zest

ASIAN MOJITO
Capricorn Coconut Rum | Lime | Mint | Soda

SINGAPORE FLING
Gold Coast Gin | Tropical Red Bull | Triple Sec | Lemon

ORIENTAL FLIRTINI
Belvedere Vodka | Chambord | Pineapple

INK GIN MARTINI
Ink Gin | Dry Vermouth

THE BUTTERFLY EFFECT
Ink Gin | Lychee Liqueur | Butterfly Pea Tea | Lemon

COCONUT ESPRESSO MARTINI
Vodka | Kahlua | Coconut Cream | Espresso Shot

LYCHEE MARTINI
Vodka | Vermouth | Lychee | Lemon

LOVE YOU LONG TIME
Vodka | Licor 43 | Blue Curacao & Pineapple

DRUNK MONK
Spiced Rum | Tequila | Cointreau | Pineapple | Lime

ASIAN OLD FASHIONED
Japanese Whisky | Bitters | Orange Twist

FU MANCHU 75
Ink Gin | Prosecco | Lemon Zest

G’VINE SILK ROAD
Gvine Floraison French Gin| Grapefruit | Lime & Sparkling Wine

SHOW ME THE HONEY
Chester’s Honey Bourbon | Lime juice | Ginger beer

SAKETINI
Sake | Gin | Olives

LYCHEENIE MOCKTAIL
Lychee & Pineapple juice | Lemon | Soda

SPARKLING & CHAMPAGNE

WHITE WINE

ROSE

RED

Please note that we serve all our sakes at room temp or chilled

CLASSIC MARGARITA – 10.0
Blanco Tequila | Triple sec | Lime | Rock salt

STRAWBERRY MARGARITA – 10.0
Blanco Tequila | Strawberry liquor | Lime

PASSION FRUIT MARGARITA – 10.0
Blanco Tequila | Cointreau | Passionfruit | Lime

GRAPEFRUIT MARGARITA – 10.0
Blanco Tequila | Triple sec | Ruby grapefruit | lime | Himalayan pink salt

CHILLI MARGARITA – 14.0 
Volando Blanco Tequila | Chilli liqueur | Cointreau | Chilli flakes | lime 

MISS MANCHU MARGARITA – 14.0
Volando Blanco Tequila | Cointreau | lime | Himalayan pink salt 

COCONUT MARGARITA – 14.0
Sesión Reposado Tequila | Cointreau | Lime | Coconut 

MONDAY MEZCALITA 12.0
(Alcohol, sugar & gluten free)
Non alcoholic mezcal | peach soda | mandarin | lime

Fu Manchu Oriental
Fu Manchu Oriental