ASIAN FUSION RESTAURANT, COCKTAIL & WINE BAR
- 44 Thomas Drive, Chevron Island, Surfers Paradise QLD 4217
Trading Hours
LUNCH | Friday & Saturday from 12pm
DINNER | 5 nights Monday, Wednesday , Thursday ,
Friday, Saturday from 4pm
Closed Tuesday & Sunday
Friday, Saturday from 4pm
Closed Tuesday & Sunday
FU MANCHU ORIENTAL | CHEVRON ISLAND
Our Food
Our Asian Fusion menu combines the best of South East Asia and European cuisines to create a tantalising and flavour rich experience
Shared between 2 people @ 65.0 per person or
Vegetarian 58.0
Edamame V|VE|GF|DF|SF
Chicken san choy bow DF | SF
Prawn moneybags DF
Pork dumplings DF | SF
Malaysian chicken curry (240g) GF | DF | SF with Coconut Jasminerice V|VE|GF|DF|SF
Hot fudge brownie V | SF Strawberries, vanilla ice cream smothered in caramel & chocolate sauce
Mango sorbet V | VE | GF | DF | SF Seasonal berries *Sample menu above and may vary ask your waiter
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Chicken San Choy Bow (2) DF | SF 18.0
Chinese lettuce wraps with minced chicken & vegetables
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Prawn moneybags (6) DF 18.0
Chinese fried dumplings with homemade sweet chilli sauce
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Tom yum yum peanuts V | VE | SF 5.0
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Edamame V | VE | GF | DF | SF 8.0
Japanese superfood steamed soybeans in pods seasoned with salt & sesame
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Edamame Chilli & garlic V | VE | GF | DF SF 🌶️ 9.0
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Malaysian roti bread with curry dipping sauce (2) SF 12.0
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Korean fried chicken wings (6) GF | DF | SF 🌶️ 17.0
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Tempura fried eggplant V | VE | GF | DF | SF 18.0
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Mushroom Karaage V | VE | DF | SF 14.0
with Szechuan pepper truffle mayo
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Karaage fried chicken wings (6) GF | DF | SF 16.0
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Slipper Lobster (2) DF 27.0
*add an extra lobster bao for 12.0
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Pulled pork (2) DF | SF 19.0
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Bulgogi BBQ beef (2) DF | SF 20.0
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Panko fried mushroom (2) V | VE | DF | SF 18.0
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Popcorn shrimp (2) DF 19.0
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Korean fried chicken (2) DF | SF 19.0
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Kaarage chicken (2) DF | SF 18.0
*add an extra bao of the same for 8.0
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Wagyu beef dumplings (6) DF | SF 29.0
Loaded with Bulgogi BBQ beef, Aburi cheese, green mustard pickle & kimchi mayo
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Pork dumplings (6) DF | SF 28.0
Loaded with slow cooked pulled pork, Aburi cheese, red pickled chilli & Fu’s house mayo
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Chicken dumplings (6) DF | SF 27.0
Loaded with seasoned mince chicken, carrot, Aburi cheese & Szechuan pepper truffle mayo
*All dumplings steamed & lightly pan fried with Gyoza sesame soy sauce
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Beef cheek rendang (250g) DF | SF 42.0
Slow cooked tender beef cheek in a mild coconut cream curry, peanuts & sweet potato chips
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Malaysian chicken curry (240g) GF | DF | SF 🌶️🌶️ 37.0
Tender thigh fillets, potato, pickled chilli & sesame
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Vegetable VE | GF | DF | SF 32.0
Eggplant, broccoli, carrot & pumpkin in a luscious coconut cream curry & sweet potato chips
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Thai fish (240g) DF 🌶️ 39.0
Barramundi fillets, rich green coconut cream curry, fresh lime & pickled chilli
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Crispy skin Szechuan duck (1/2 a duck) GF | DF | SF 47.0
Sumptuous Szechuan Duck in sticky plum sauce with cinnamon & star anise
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Seafood laksa lasagna 46.0
Lobster, Barramundi, prawns & crab meat layered in a rich coconut laksa, melted mozzarella & prawns
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Miso sesame eggplant V | VE | GF | DF | SF 29.0
Sweet & salty Unami-rich miso glazed eggplant with edamame
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Karaage chicken GF | DF | SF 36.0
Marinated in soy & mirin lightly fried boneless thigh pieces with Fu’s house mayo
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Chilli Prawn salad GF | DF 🌶️🌶️ 28.0
Prawns tossed in chilli & garlic on mesclun with sesame dressing
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Sweet & sour chicken GF | DF | SF 36.0
Tender & juicy boneless chicken deep fried & covered in a sweet & tangy sour sauce
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Crying Tiger sirloin (300g) GF | DF | SF 🌶️ 52.0
Togarashi spice, sides of cut chilli in Yuzu soy, extra hot chilli sauce, sweet potato chips & Szechuan pepper truffle mayo
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Hot Fudge Brownie V | SF 16.0
Seasonal berries, vanilla ice cream caramel & chocolate topping
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Caramel chocolate tart V | SF 16.0
Dark chocolate ganache caramel tart with seasonal berries & vanilla ice cream
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Banana bread sundae V | VE | GF | DF | SF 16.0
Vanilla ice cream & caramel topping
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Mango Sorbet V | VE | GF | DF | SF 10.0
Seasonal berries
🌶️ Mild | 🌶️🌶️ Spicy | 🌶️🌶️🌶️ Hot
V (Vegetarian) | VE (Vegan) | DF (Dairy Free)
SF (Seafood free) | GF (Gluten free)
10% weekend and 15% public holiday surcharge applies
Having a FUn night in? Take away now available. Pick up only.
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The Story Of FuManchu
Author, Sax Rohmer, created the fictional supervillain Dr. Fu Manchu in a series of novels pre WW1. His evil and mysterious character personified the ‘yellow peril’, an expression of Western fears of the expansion of Asian power and influence.
Dr. Fu manchu inspired us to combine Western and Asian flavours, culminating in a menu that is our expression of the most delectable and delicious fusion dishes, not to be feared but enjoyed!
Welcome to Fu Manchu Oriental Asian Fusion Restaurant, Cocktail & Wine bar.
Events @ Fu Manchu Oriental
Our Drinks
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MINT CHOCOLATE COCONUT AFFOGATO 14.0
Expresso | Vanilla Ice cream & Chester’s Mint Chocolate Liqueur
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HAZELNUT VANILLA AFFOGATO 14.0
Expresso | Vanilla ice cream | Chester’s Hazelnut Liqueur
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MOCHA ESPRESSO MARTINI 20.0
Vodka | Kahlua | Sesion Mocha Tequila | Espresso
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MINT CHOCOLATE ESPRESSO MARTINI 20.0
Vodka | Kahlua | Chester’s Mint Chocolate Liqueur | Espresso
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LUCKY YUZU 21.0
Vodka | Yuzu Sake | Watermelon syrup | Lemon | Fortune cookie
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THE BUTTERFLY EFFECT 19.0
Ink Gin | Lychee Liqueur | Lemon
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KOH SAMUI SOUR 20.0
Brisbane Gin | Aperol | Grapefruit | Lemon | Kaffir Lime
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COCONUT ESPRESSO MARTINI 20.0
Ariane Vodka | Kahlua | Coconut Cream | Espresso Shot
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LOVE YOU LONG TIME 19.0
Vodka | Licor 43 | Blue Curacao | Pineapple
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DRUNK MONK 19.0
Spiced Rum | Cointreau | Pineapple | Lime
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DR FU MANCHU 75 18.0
Ink Gin | Prosecco | Lemon zest
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ORIENTAL OLD FASHIONED 22.0
Suntory Whisky | Aged barrel rum Liqueur | Bitters | Pandan
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CHEVRON ISLAND ICE TEA 22.0
Vodka | Gin | Rum | Tequila | Midori | Lime | Lemonade
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LYCHEE MARTINI 19.0
Vodka | Lychee Liqueur | Lemon
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MARGARITA | CHILLI | COCONUT 19.0 | 20.0 | 20.0
Blanco Tequila | Cointreau | Citrus | Salt
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ESPRESSO MARTINI 19.0
Vodka | Coffee Liqueur | Cold Drip Shot
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FRENCH MARTINI 19.0
Vodka | Chambord | Pineapple Juice
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SOUTHSIDE 19.0
Gin | Lime | Garden mint
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MOJITO 20.0
Pineapple Rum | Lime | Garden Mint | Citrus
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COSMOPOLITAN 19.0
Vodka | Orange liqueur | Cranberry | Citrus
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PINA COLADA 19.0
Pineapple Rum | Coconut Liqueur | Pineapple | Lime
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BARREL AGED NEGRONI 22.0
Oak Aged Gin | Campari | Sweet Vermouth
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CLASSIC MARGARITA 18.0
Blanco Tequila | Triple sec | Lime | Himalayan pink salt
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STRAWBERRY MARGARITA 18.0
Blanco Tequila | Triple sec | Strawberry liquor | Lime
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PASSIONFRUIT MARGARITA 18.0
Blanco Tequila | Triple sec | Passionfruit | Lime
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GRAPEFRUIT MARGARITA 18.0
Blanco Tequila | Triple sec | Ruby grapefruit | Lime & Himalayan pink salt
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CHILLI MARGARITA 20.0
Volando Blanco Tequila | Chilli liqueur | Cointreau | Lime
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MISS MANCHU MARGARITA 20.0
Volando Blanco Tequila | Cointreau | Lime | Himalayan pink salt
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COCONUT MARGARITA 20.0
Sesión Reposado Tequila | Cointreau | Lime | Coconut
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COCONUT CHILLI MARGARITA 20.0
Sesión Reposado Tequila | Chilli liqueur | Coconut | Cointreau & Lime
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CLASSIC NON ALCOHOLIC MARGARITA 14.0
(sugar & gluten free)
Non alcoholic Mezcal | Peach soda | Mandarin | Lime
SPARKLING & CHAMPAGNE
WHITE WINE
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Momo Sauvignon Blanc | Marlborough, NZ | O, SV, V 15.0
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Mr Riggs Woodside Sauvignon Blanc | Adelaide Hills, SA | V 13.0
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Fu Manchu Pinot Grigio | Murray Darling, VIC | SV, V 12.0
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Lake Hayes Pinot Gris | Central Otago, NZ | O 15.0
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De Iuliis Chardonnay | Hunter Valley, NSW | SV, O 13.0
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Mandala Chardonnay | Yarra Valley, VIC 18.0
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Fu Manchu Moscato | Murray Darling, VIC | SV, V 12.0
ROSE
RED WINE
DESSERT WINE
SPARKLING & CHAMPAGNE
WHITE WINE
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Tim Gramp Watervale Riesling | Claire Valley, SA 56.0
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Momo Sauvignon Blanc | Marlborough, NZ | O, SV, V 62.0
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Mr Riggs Woodside Sauvignon Blanc | Adelaide Hills, SA | V 54.0
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Fu Manchu Pinot Grigio | Murray Darling, VIC | SV, V 48.0
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Prima Alta Pinot Grigio | Sicily, ITALY 56.0
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Fattori Soave | Veneto, ITALY 52.0
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Lake Hayes Pinot Gris | Central Otago, NZ | SV 62.0
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De Iuliis Chardonnay | Hunter Valley, NSW 54.0
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Mandala Chardonnay | Yarra Valley, VIC 68.0
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Fu Manchu Moscato | Murray Darling, NSW | SV, V 48.0
ROSE
RED
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Main Divide Pinot Noir | Waipara, NZ | S 70.0
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Maressa Pinot Noir | Mornington Peninsula, VIC 56.0
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Coriole Sangiovese | McLaren Vale, SA | V 62.0
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Kalleske Parallax Grenache | Barossa Valley, SA | O 60.0
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Brave Souls ‘The Able Seaman’ GSM | Barossa Valley, SA 60.0
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Paul Jaboulet Rouge | Cotés du Rhone, FRANCE | O 68.0
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Renato Corino Nebbiolo Langhe DOC | La Morra, ITALY 85.0
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Alma Mora Malbec | San Juan, ARGENTINA 56.0
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Fu Manchu Shiraz | Murray Darling, VIC | SV, V 48.0
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Sparta Shiraz | McLaren Vale, SA 56.0
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Sons of Zephyrous Shiraz | Barossa Valley, SA | SV, V, NPA 95.0
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Kaesler Alte Reben Shiraz | Barossa Valley, SA | SV, V, NPA (2016) 180.0
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Parker Estate Cabernet Sauvignon | Coonawarra, SA | V, SV 56.0
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Yarra Yering Dry Red #1 | Yarra Valley, VIC | SV, V 230.0
DESSERT WINE
CIDER
BOTTLED BEER
TAP BEERS
Tiger Beer Lager | SINGAPORE (5%)
Popular Asian award winning fresh flavoured pale lager
Bentspoke Crankshaft Westcoast IPA | Canberra, ACT (5.8%)
Big full flavoured brew ranked Australia’s #1 IPA
Bentspoke Barley Griffin Canberra, ACT (4.2%)
Mild cloudy award winning ranked #2 craft pale ale
Bentspoke Straightforward Canberra, ACT (4.0%)
Easy to drink low carb, low gluten craft lager
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Mediterranean Spritz | Sesión Tequila Blanco & Fever-Tree tonic | lime 14.0
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Aperol Spritz | Prosecco | Soda 12.0
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Pampelle Spritz | Prosecco | Soda 13.0
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Rhapsody Ruby Gin | Blackcurrent & Elderberry infusion & Chambord | Soda 14.0
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Capricorn Rum Grapefruit | Lime | Soda 14.0
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Capricorn Rum Ginger | Lime | Soda 14.0
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Aperitz Spritz (Non-alcoholic & sugar free) 12.0
Please note that we serve all our sakes at room temp or chilled
Houraisen Kasumizuki Junmai
AICHI PREFECTURE, JAPAN (15.5%)
Delicate flowery flavours, medium bodied with high acidity
Hombo Shuzo Kokuto Umeshu
KAGOSHIMA PREFECTURE, JAPAN (14%)
Honey, chocolate, toffee & sweet caramel flavours (served over ice)
Hombo Shuzo Joto Chiran-Cha Umeshu
KAGOSHIMA PREFECTURE, JAPAN (10%)
Fruity sweetness, crisp with green tea notes (served over ice)
Kunizakari Koucha Umeshu
AICHI PREFECTURE, JAPAN (12%)
Black tea & Umeshu blend, tropical, clean & sweet (served over ice)
Kunizakari Saika Daiginjo
AICHI PREFECTURE, JAPAN (15%)
Crisp, light, tropical fruits melon & banana (served over ice)
Yoshinogawa Yuzush | NIIGATA
PREFECTURE, JAPAN (7%)
Sweet, Yuzu, citrus flavours (served over ice)
Kenbishi Kuromatsu
HYOGO, JAPAN (17%)
Classic style sake, Umami, sweet & smooth with mild acidity (served warm or chilled in bottle)
Dewazakura Saku Sparkling
YAMAGATA PREFECTURE, JAPAN (9%)
Clear, light bodied, sparkling sake
VODKA
GIN
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House London Dry | England (38%) 12.0
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Ink | Husk Farm Distillery | AUSTRALIA (43%) 14.0
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Shiraz Gin Australian Distilling Co. | AUSTRALIA (38.5%) 13.0
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Rhapsody Gin Australian Distilling Co. | AUSTRALIA (40%) 14.0
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Gold Coast Australian Distilling Co. | AUSTRALIA (40%) 14.0
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Hendricks | SCOTLAND (41.4%) 13.0
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Tanqueray | ENGLAND (40%) 12.0
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Roku | JAPAN (43%) 14.0
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Capricorn Oak Aged Gin | AUSTRALIA (42%) 14.0
Handcrafted in tropical North QLD
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Add Fevertree Indian Tonic 2.0
TEQUILA
RUM
WHISKY | SCOTCH
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Suntory Toki Blended Whisky | JAPAN (43%) 13.0
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Wild Turkey Bourbon | USA (40%) 12.0
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Jack Daniels American Whisky | USA (40%) 12.0
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Fireball Whisky | CANADA (33%) 11.0
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Chivas Regal 12yo Blended Whisky | SCOTLAND (40%) 14.0
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Arboralis Single Malt Scotch Whisky | SCOTLAND (40%) 13.0
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Johnnie Walker Double Black | SCOTLAND (40%) 14.0
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Johnnie Walker Red | SCOTLAND (40%) 12.0
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Monkey Shoulder Blended Malt Scotch | SCOTLAND (40%) 12.0
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Premium Purezza still water (unlimited per table) 2.0
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Premium Purezza Sparkling water (unlimited per table) 8.0
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Fevertree Mediterranean Tonic Water 7.0
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Fevertree Indian Tonic Water 7.0
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Gin & Tonic (Non-alcoholic & sugar free) 11.0
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Aperitz Spritz (Non-alcoholic & sugar free) 11.0
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Mezcalita (Non-alcoholic & sugar free) 11.0
HAND CRAFTED SODAS
SELTZERS
JUICES
SOFTDRINKS
TEAS
