Margarita Mondays
are back
$28 for 2
Salted rim, or chilli-salt if you want the heat, served up in a coupe with a dried lime wheel.
Reservations
Book a table
Lunch Thu–Sat from 12pm · Dinner Mon–Sat from 5pm. For groups of 9 or more, or private dining, use the functions enquiry or call 0418 471 609.
Every Day
Happy Hour
Spritzers, Fu Brew Lager, wines by the glass and sweet potato crisps. See the full list →
Mon – Wed5pm – 6pm
Thu – Sat4pm – 6pm
The evening starts before dinner does. Book your table below, then get here an hour early.
Every Week
Or make it another night
If nothing above suited, the rest of the week has its own reasons — each one bookable in the same place.
Asian Curry Night
$45
Something slow-built and fragrant, served with steamed rice to soak up every last spoonful.
Wine Not Wednesday
$99
A bottle of wine plus an appetiser platter — choose from four wines and settle into hump day the Fu Manchu way.
Wagyu Thursdays
$65
A wagyu cut cooked to a blushing pink, sliced and fanned under toasted sesame and micro herbs.
Swipe for more →
Gift Cards
Give the evening, not the object
From $50 to $500, delivered by email the moment you buy it, and spent on whatever they like — the full menu, the bar, or both.